Pumpkins provide superb nutrition, particularly pumpkin seed that holds vital fatty acids, vitamin B, zinc, and proteins. The real flesh of the pumpkin comprises Vitamin A, Vitamin C, Thiamine, Calcium, Potassium, and Phosphorous. Pumpkin can keep your body healthy by developing your immunity.
So how long canned pumpkin is good in the fridge is contingent on the temperature. The normal temperature range is great. Because canned pumpkin inclines to have additives, it is more inclined to last longer as compared to your fresh pumpkin.
However, to answer the question, how long is canned pumpkin good for in the fridge? Once your canned pumpkin is opened, it can be kept for up to 5-8 days. But it is possible only if you appropriately store it in the fridge. Pumpkin is a good source of fiber and can keep you healthy. If the pumpkin can is closed, then the environment and temperature do not upset the content.
On average, you can keep a pumpkin in the fridge for up to 5-8 days.