Cottage Cheese Recipe for Baked Potato Skins
Cottage cheese baked potato skins offer a nutritious twist on a classic favorite. Begin by baking russet or Yukon gold potatoes until tender, then scoop out the flesh, leaving a thin layer. Fill the skins with a mixture of cottage cheese, spices, and healthy toppings like diced tomatoes or green onions. Bake for an additional [...]
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