Instant Pot Homemade Yogurt Recipe
Indulge in the art of homemade yogurt with this foolproof Instant Pot recipe, transforming simple ingredients into a creamy, flavorful delight. With just a touch of patience and a handful of steps, savor the wholesome goodness of freshly crafted yogurt, perfect for a nutritious breakfast or a delightful snack. Customize with your favorite toppings and relish the satisfaction of creating your own delicious, probiotic-rich treat at home.
Ingredients
- - 1 gallon approximately 3-4 liters of milk (whole or 2% for creamier yogurt)
- - 2-3 tablespoons of plain yogurt with live active cultures your starter
- - A pinch of love and patience
Instructions
- Pour the milk into your Instant Pot.
- Set the Instant Pot to "Saute" mode and heat the milk until it reaches a temperature of about 180°F (82°C), stirring gently to prevent scorching. This step will pasteurize the milk and help create a creamy texture.
- Once the milk has reached the desired temperature, turn off the Instant Pot and let it cool down to approximately 110°F (43°C). You can speed up the cooling process by placing the inner pot in a cold water bath.
- In a separate bowl, mix the plain yogurt with a couple of tablespoons of the warm milk to temper it. Then, add this mixture back into the Instant Pot and stir gently.
- Place the inner pot back into the Instant Pot, close the lid, and choose the "Yogurt" function. Set the timer for 8 hours. This is where the love and patience come into play as the live cultures work their magic.
- After 8 hours, your flavorful and presentable homemade yogurt is ready. It will have thickened to your liking.
- If you desire even thicker yogurt, you can strain it through a cheesecloth or muslin for a few hours in the refrigerator.
- Refrigerate your homemade yogurt for a couple of hours before serving.
Notes
Nutritional values are approximate and may vary based on the type of milk used.
This Instant Pot homemade yogurt is a natural, human touch to your meal. Enjoy it with fresh fruit, honey, or granola. It's a delightful and nutritious addition to your breakfast or dinner cuisine, showcasing the beauty of simplicity and homemade goodness.