Lasagna Style Hamburger From Leftover Lamb Leg Steak [Quick Recipe]
Lasagna Style Italian Hamburger Helper
[Step By Step Process]
- Cut your leftover lamb steak into thin strips and set aside
- Heat 2tabspoon of olive oil or butter in a pan
- Add chop garlic and sauté for few seconds
- Add diced onions and cook until brown
- Add grated parmesan cheese or cheddar and mix until all well combined
- Then pour 1 and ½ cup of hot water or beef stock
- 1 and ½ cup of noodles or pasta
- 1 cup milk,1tabspoon of special steak rub
- Boil for 4 minutes and then simmer for 7 minutes (Meanwhile, stir continuously)
- Then add on steak strips and cook until the mixture thickens.
- Rest for 5 minutes
Now serve this tempting lasagna style hamburger.
- You can also make mouth licking, sandwiches, salads, pizzas by adding steak strips
How to Use Leftover Steak
It’s advisable not to reheat lamb steak because it would result in overcooked steak – tough and chewy. Cut into thin slices and explore your food sense.
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