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Homemade Panera Mac and Cheese Recipe

Homemade Panera Mac and Cheese Recipe

This homemade Panera-style Mac and Cheese boasts a creamy cheese sauce enveloping perfectly cooked macaroni—a comforting, flavorful main dish that's easy to make and utterly satisfying.
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Prep Time 10 minutes
Cook Time 20 minutes
Servings: 4
Course: Main Course
Cuisine: American
Calories: 550
Ingredients Equipment Method Notes

Ingredients
  

  • - 2 cups of elbow macaroni
  • - 1/4 cup 4 tablespoons of unsalted butter for a rich flavor
  • - 1/4 cup 4 tablespoons of all-purpose flour for a creamy sauce
  • - 2 cups of whole milk for a luscious base
  • - 2 cups of shredded sharp cheddar cheese for a flavorful kick
  • - 1/2 cup of shredded Gruyere cheese for that perfect blend
  • - 1/2 teaspoon of salt for the perfect balance
  • - 1/2 teaspoon of Dijon mustard for depth of flavor
  • - 1/4 teaspoon of paprika for a touch of warmth
  • - A pinch of nutmeg freshly grated if possible for a delightful twist
  • - Freshly ground black pepper to taste

Equipment

  • Large saucepan
  • whisk
  • Measuring Cups and Spoons
  • colander
  • stirring spoon
  • Saucepan.

Method
 

  1. Cook the elbow macaroni according to the package instructions until al dente. Drain and set aside.
  2. In a large saucepan, melt the butter over medium heat. Stir in the all-purpose flour to create a flavorful roux. Cook for about 2-3 minutes until it's light golden.
  3. Gradually whisk in the whole milk to form a smooth and creamy sauce. Continue to cook and stir until the mixture thickens, which should take about 5-7 minutes.
  4. Add the shredded cheddar and Gruyere cheeses to the sauce, and stir until they are fully melted, creating a rich and flavorful cheese sauce.
  5. Season the sauce with salt, Dijon mustard, paprika, nutmeg, and freshly ground black pepper. Adjust the seasonings to your taste.
  6. Combine the cooked macaroni with the cheese sauce, ensuring that the macaroni is fully coated with the creamy mixture.
  7. Serve your homemade Panera Mac and Cheese in a presentable dish, and enjoy the warm and comforting flavors.

Notes

Nutritional values are approximate and may vary based on specific ingredient brands and quantities used.*
 
This homemade Panera Mac and Cheese is a heartwarming and natural main dish, perfect for dinner cuisine. It's a taste of comfort with a human touch, sure to bring joy and satisfaction to your table. Enjoy the rich, creamy flavors of this beloved classic!